What’s For Dinner is part of our low-budget and scrappy, pull-together video and photography shoots. Someday it will be a live-steaming cooking show produced on the fly. This is just the beginning.
Inspired by the all-too-common question I am asked almost daily around 2 p.m., view the second installation of What’s For Dinner for prep and planning.
Out every Wednesday, menus and grocery lists (and supplies) with clean-eating in mind will be published. The goal is to catch home chefs in time for delivery services no matter what the subscription.
Here’s the menu:
Keto Beef Stew from The Diet Chefs
Delivery from PF Chang’s (taking the a night off)
Farm-raised Butter Chicken from Milk Street